Several restaurants.Not a single booking lost

How it works, at a glance

A restaurant full at 20:30. Omakasia looks across the group, the guest chooses and the booking counts on the dashboard as saved

And on the guest's phone, like this

The guest sees how far each one is. If they pick another, the booking carries on there with the day and party size already filled in

1. Friday is full at Restaurant Omakase. A guest asks for a table for two
2. No table left here at 20:30
3. Omakasia shows the other restaurants in the group with a table at that time, from nearest to furthest
4. They pick Omakase Gràcia, a 12-minute walk away
5. The booking carries on there, with the day and party size already filled in
6. Booked at the venue next door. The group keeps the booking

Visits, spend, allergies and preferences

From every venue together. So any venue knows, when it opens the booking, that this is a group guest

1. One guest, one profile across the group
2. Search by name, email or phone
3. Their visits and spend at each restaurant, their allergies and what they like

Bought at one venue, redeemed at another

What's redeemed at another company is recorded in the monthly Settlement: who owes whom

Dashboard and comparison

Bookings, covers, occupancy, average ticket, no-shows and rating. The comparison ranks venues from best to worst against the previous period

1. The group dashboard: each restaurant and the whole group, with the same figures
2. Bookings, covers, occupancy, average ticket, no-shows and rating
3. And saved bookings: those a full venue has sent to another in the group
4. The comparison ranks venues from best to worst against the previous period

Targets with a traffic light

Set each venue a sales and occupancy target, and see at a glance whether it gets there

1. Sales and occupancy targets for each restaurant
2. And a traffic light: green if on track, amber if close, red if falling short

The same times the guest sees

Search by day, party size and time, and book at the venue with room

1. Central reservations: one phone for every restaurant in the group
2. Day and party size
3. On one screen, where there's a table that day at each venue. The same times the guest sees on its page
4. Tap a time and book there

Give access with an email and pick the role

And remove it whenever you like

1. Who sees what: group management, each area's management and central reservations
2. Give access with an email and pick the role
3. Each venue keeps its team, its till, its menu and its Veri*Factu

Copy what you want and set the distances

Floor plan and tables, services and time slots, booking types, menu, automatic messages and booking settings. Never bookings, guests, till or sales

1. All your restaurants, and you enter any of them with one tap
2. Open another: copy the setup of one that already works
3. And tell it how long it takes to get from one to another, so the nearest is always offered